Timely!

Cooking with Scraps: Turn Your Peels, Cores, Rinds, and Stems into Delicious Meals 
by Lindsay-Jean Hard


                      

Ok so this is  a Who's Who (or rather a What's What) of leftover scraps alphabetically arranged.
If you're like me there's always leftovers. Particularly as I'm now mainly cooking for two as all others have well and truly flown the nest (except for the grandies). I hate waste!
Also my answer to everything is making soup.
Hard gives some interesting alternatives. Unfortunately I'd have to add ingredients to my stores that I don't keep, and that is wasteful for me.
I must say though that colors and layout for this cookbook are capital 'V'  Vibrant!
This will make a very relevant and timely addition to any cookbook collection for those who really want to follow through to the nth degree of conserving all foodstuffs.

A NetGalley ARC

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